Day 1 Departure to Dorgali; accommodation in hotel, dinner and overnight.
Day 2 After breakfast, visit of the nuragic village of Serra Orrios and the Ispinigoli caves. Lunch in Hotel. In the afternoon visit of Dorgali and its winery (Cannonau), pecorino cheese and shops with gold filigree. Departure to Olbia, dinner and overnight.
Day 3 Visit of the production cellar (Vermentino, Moscato, Chardonnay, Cannonau). In the afternoon, panoramic drive along Costa Smeralda. Back to Olbia. Dinner in hotel and overnight.
Day 4 Breakfast and departure.